Carnosic acid is belonged to diterpenes of Rosemary Extract, be used as a preservative or antioxidant in food industry, meats, edible oil, in chewing gum, seasoning, cosmetics and health industry.
Plant Latin Name: Rosemarinus officinalis L.
Product Description: Decolorized and Deodorized Carnosic Acid
Specification: 5%, 10%
Appearance: Light reddish orange liquid with good fluidity
CAS No.: 3650-09-7
Quality Standard: Pesticides, Solvent Residuals, PAHS are under stringent control and conformed to Europe Food Additive Criteria, E392;
Function Characteristic: Anti-oxidated, Retard fat/lipid oxidation, strong weight losing, Anti-cancer effect and be used in the treatment of cardiovascular diseases, anti bacterial etc.
Application scope: applied in a variety of pet food, animal feed, animal & plant oil, Lipid, oily foods, meat products, DHA, EPA, Krill oil and meal, Soft gel, etc.
Lead Time: 7 days
Packages (Food Grade) : 20kgs Plastic Jar, or 200kgs Tank, or 900kgs IBC Tank;
Storage condition: Stored at room temperature, well sealed and protected from light and humidity.
Shelf Life: 12 Months